Requires allergen labeling for food service establishment menu items

Summary

The bill mandates that every food service establishment in New York clearly disclose any major food allergens present in each menu item, whether on a physical or digital menu. It applies to all establishments that serve food for immediate consumption, including take‑out and delivery, and imposes a civil penalty of up to $125 for violations. The goal is to help consumers with allergies avoid harmful ingredients.

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