Requires food service businesses to provide written notice of major food allergens in each menu item.

Summary

The bill obligates any New Jersey food service business—restaurants, cafés, food trucks, cafeterias, etc.—to provide clear, written notice of the major food allergens present in each menu item, including temporary items. Information can appear directly on the menu, via a QR‑code link, or on separate written materials, using common allergen names or approved icons. The goal is to help consumers with food allergies make safer choices.

AI-generated summary — may be incomplete or inaccurate. Verify against the official bill text.

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