Reported from AEN (Stand. Com. Rep. No. 3152) with recommendation of passage on Second Reading, as amended (SD 1) and referral to WAM.
Summary
The bill establishes a science‑based framework that classifies species by biosecurity risk, requires biocontainment standards and disease testing, and creates an interagency working group to oversee permits. It applies to all fish, crustaceans and mollusks raised for food, restoration, cultural or ornamental purposes. The aim is to expand sustainable aquaculture while protecting Hawaii’s native ecosystems.
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