Creates provisions relating to nutrition prescriptions issued by licensed health care providers
Referred: Emerging Issues(H)
Summary
The bill lets doctors, nurse practitioners, physician assistants, and dietitians write nutrition prescriptions for patients with conditions such as diabetes, hypertension, or heart disease. Prescriptions must recommend whole, unprocessed fruits and vegetables grown in Missouri and can be filled by approved nonprofit programs or eligible local producers. Participation is voluntary and does not affect SNAP or WIC benefits.
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