Funding provided for hiring to support activities under the Safe Workplaces for Meat and Poultry Processing Workers Act, and money appropriated.
Introduction and first reading, referred to Workforce, Labor, and Economic Development Finance and Policy
Summary
The bill directs $163,000 from the state’s general fund for fiscal year 2027 to hire one additional full‑time employee in the Department of Labor and Industry. That employee will support activities required by Minnesota’s Safe Workplaces for Meat and Poultry Processing Workers Act. The funding is intended to improve oversight and safety in meat and poultry processing facilities.
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