Oysters - Rotational Harvest - Pilot Program

Summary

The bill directs Maryland’s Department of Natural Resources to open and close specific oyster bars on a rotating schedule over five years, collecting baseline and follow‑up data each time. It applies to commercial and recreational oyster harvesters in the designated Bay zones and aims to improve oyster population health and habitat monitoring.

AI-generated summary — may be incomplete or inaccurate. Verify against the official bill text.

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