A bill for an act providing for the sale and distribution of certain food, providing for fees, making penalties applicable, and including effective date provisions.

Summary

The bill creates a legal definition for “farm‑to‑table events” and establishes strict requirements for how cottage‑type foods can be sold in food establishments. It applies to farmers, event organizers, cottage‑food producers, and any business that offers such foods, aiming to ensure food safety and promote local agricultural products. The law also directs the Department of Inspections, Appeals, and Licensing to issue emergency rules to enforce these provisions.

AI-generated summary — may be incomplete or inaccurate. Verify against the official bill text.

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