An Act relating to disposable food service ware and containers provided by customers; and providing for an effective date.
(H) VETOED BY GOVERNOR 6/24/26
Summary
The bill would stop restaurants from serving prepared food in polystyrene foam containers, unless the customer supplies a clean container or the restaurant gets a specific exemption. It also bars the state from buying or using such foam ware, but allows municipalities to override the ban locally. The measure includes carve‑outs for out‑of‑state food, disaster emergencies, and a grace period for existing inventory.
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